International Tisza Fish Festival
It is enough to take a sniff on the bank of the River Tisza at the first weekend of September and everybody knows it is the time of the International Tisza Fish Festival. On the remains of the one-time water bastion there is a giant 5,000 litre cauldron, in which the most precious food in Szeged, the fish soup, is cooked, with the use of many different fish and a multi-stage procedure.
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